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Slow down and smell the rosemary..

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COOKING PARTIES

A new way to celebrate.

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celery root soup

EVENT PLANNING

Take your event to the next level.

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MEDIA

Keeping up with Pamela Morgan.

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Latest

Flirting with Farro

On April 10, 2015

Last week, I decided that I needed a new side dish to update the same old brisket and gefilte fish on Passover. My mother used to serve farfel, a small egg…

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Homemade Chocolate Covered Matzo

On April 2, 2015

Passover is such a special time of year for me, as it is for many. As y’all know, my Jewish roots deeply intersected with my Texan upbringing. I have many…

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Feeling Lucky (Rice) in NYC

On March 27, 2015

Here I was again, another Friday night, another incredible food event. Hot off my stint at the Charleston Wine + Food, I was lucky enough to have the opportunity to…

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Phone Apps for the Kitchen!

On March 20, 2015

3 Useful Apps for Every Home Cook I haven’t always been the most tech savvy in the kitchen; relying on cookbooks stained with old attempts at recipes, or a notecard…

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Charleston Wine + Food Festival

On March 13, 2015

As most of you know, I’m a sucker for a good food festival. I mean, who isn’t really? Endless opportunities to eat and drink, plus a plethora of foodies and…

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My Italian Abbodanza Dinner Party!

On February 27, 2015

You all know how much I love to entertain, but sometimes setting the table can be daunting, even to me. Themes  are an easy way to organize a table setting,…

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Morning After Quinoa Bowl

On February 13, 2015

“Morning after what?!” You’re probably thinking. Well, not only is this dish an exotic and fun way to wake up your sweetie in the morning, it’s also a nutrition-packed dish that will…

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