We took the Italian classic comfort dish, removed the pasta and amped up the flavor by taking advantage of the Instant Pot instead of letting the soup simmer for hours, it was done in a matter of minutes!
Cooking with Zach is always a delight and channeling my inner Julia Child is even better! This is such a classic recipe that it will never be out of style. Plus it’s perfect for a crowd! I highly recommend getting a Le Crueset French (Dutch) Oven if you want to make this dish like a pro. […]
This is a prefect chili to make when you need something warm and hearty, without the meat or the acid commonly associated with a traditional chili. The pumpkin puree adds a depth of texture, but takes on the flavors of the other ingredients and melts into the background, while the chopped pecans provide the bite […]